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I have a ceramic heat lamp, that does the trick. Gradient goes from around 105 basking spot to 80 on the cold side. So in the double bulb holder you'd have your basking spot light and the ceramic. I have the basking light and UV on a timer, ceramic is 24 hours. You prob already have this, but get yourself an infrared thermometer so you can check the temps all over. My guy likes his greens with a bit of heat, faves are arugula and watercress, mustard greens also. He goes insane over strawberries. Every so often he goes on a greens strike, so I give him a day or two of only greens and that usually gets him back to his usual sched of greens in the morning, roaches in the evening.
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