Baking Weather

I just made a pound cake, it's been a good while since I made one of those. I had forgotten how easy and delicious they are. And you don't need a recipe, you just use a pound of everything!
But then again, I can never seem to remember how many large eggs in a pound, so:

Leave 1 pound of butter out overnight.

Preheat to 325

In a large bowl put the butter, 2 1/2 cups sugar, 9 eggs. Mix with electric mixer for a while. Mix in 3 1/2 cups of all purpose flour. I put in a tsp of vanilla, some people like to add a little lemon instead. Spray your bundt pan, I use Crisco spray, then put in the batter and bake 1 1/2 hours or till a toothpick comes out clean.
They say to cool an hour before cutting, no way, it's just too good.

I like it with vanilla and lemon. Might have to make this in next couple weeks. Been long time. Thanks Lucille!