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Chuck Kimmel's "What's Cooking?" Kitchen Whats Cooking: A cooking forum designed for fauna members to share recipes and other culinary delights with each other. Bon Appetit! |
01-16-2019, 08:58 AM
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#1
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Pizza
My Breville pizza maker bit the dust some months ago. I love pizza and some takeout/frozen pizzas are ok but nothing really compares with a fresh handmade pizza with your own sauce and exactly what you want on top.
So I am getting a Presto Pizzazz Plus much lighter and smaller than the Breville but with considerable positive reviews.
Apparently there are a LOT of them out there so if you have one please write and tips or techniques you have picked up using it.
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03-29-2019, 02:57 PM
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#2
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The Presto is not a total waste, makes good tostadas, but did not make pizza anywhere near as good as the Breville. It is moot, I discovered my local Dominos makes Brooklyn bacon and mushroom.
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