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| Chuck Kimmel's "What's Cooking?" Kitchen Whats Cooking: A cooking forum designed for fauna members to share recipes and other culinary delights with each other. Bon Appetit! |
01-06-2018, 06:24 AM
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Bread makers
It is really nice to have the odor of fresh baked bread waft through the house especially on cold winter days. I have a Zojirushi bread maker and it takes about three minutes to start a loaf of bread, 2-3 hours later there is a wonderful 2 lb loaf. It can even be programmed so that you wake up to fresh bread.
I bake bread a couple times a week and use the Zojirushi for making pizza dough as well.
I wonder why these bread makers are not more popular. Considering the cost of ordinary white bread at the store is more than the cost of making a nice loaf of home made, one might think that more people would use them.
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