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Great meatloaf.

R

Randall Turner

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This is the way I've been making it for most of my life, and it is really good. Measurements on the sauces are approximates, I always eyeball it and add when needed.

Great meatloaf.

1 pound ground beef
1 box stuffing (stove top type, flavor unimportant, I usually use chicken)
1 egg
Approximately the following
½ cup BBQ sauce
½ cup Worchestershire sauce
½ cup steak sauce
Can add more/less to your personal liking. Want to make the mixture moist but not over saturated.

Mix together, beef ½ package of stuffing and sauces, put in loaf pan, brush with sauce of your choice to moisten the top. Cook at 350 for 40 minutes.
 
This sounds like some kick ass meatloaf. I'm going to give your recipe a try this week.

Vi ringraziamo fauna prossimo!!

Thank You Fauna Neighbor!!
 
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