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Sugar Glider Pops

Miss Tuniwha

Miss Tuniwha

The weird one
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As per a request, here is my favourite recipe for snacking on sugar gliders.


Take one to six sugar gliders. (preferably dead long enough to be firm)

Dip in liquid chocolate (I melt one bag of chocolate chips in a pan)

lay on tray, sprinkle with powdered sugar and freeze.


can add sprinkles or strawberry chunks for added flavour.


Hope you enjoy!
 
oh, on a side note.. 90% of people reading this will know this is a joke.. 9% will assume its a joke.. and that 1% moron will yell at me for being "sick"


so..


to be blunt..


LAUGH, its a JOKE
 
LOL this reminds me of the songs from "James and the Giant Peach" LOL Funny!

Here's some of the lyrics from that movie:

Grasshopper: [singing] For dinner on my birthday, shall I tell you what I chose? Hot noodles made from poodles on a slice of garden hose/And a rather smelly jelly made from armadillo's toes/The jelly is delicious, but you have to hold your nose!

Ladybug: I crave the tasty tentacles of octopi for tea/I like hot dogs, but I love hot frogs, and surely you'll agree/A plate of soil with engine oil is a super recipe. I hardy need to mention that it's practically free!

Centipede: I'm crazy about mosquitoes on a piece of buttered toast/And pickled spines of porcupines and a great big roast!/And dragon's flesh, quite old, not fresh, it costs a buck at most!

Glowworm: Does it come with gravy?

Centipede: It comes to you in barrels if you order it by post!
Click to expand...
 
Last edited:
Miss Tuniwha said:
As per a request, here is my favourite recipe for snacking on sugar gliders.


Take one to six sugar gliders. (preferably dead long enough to be firm)

Dip in liquid chocolate (I melt one bag of chocolate chips in a pan)

lay on tray, sprinkle with powdered sugar and freeze.


can add sprinkles or strawberry chunks for added flavour.


Hope you enjoy!
Click to expand...





That's disgusting!!!



Strawberries ruing the flavor of a good sugarglider, use bannana.
 
haha..... But I will have to admit I opened this post and thought I was going to read how you make popsicles for your sugar gliders lol.
 
Do you use the skins for anything?
Click to expand...

But of course! Gourmets waste nothing!

Prepare scrumptious glider skins like you would potato skins. Cut the little buggers to fit inside a cupcake tin (after removing a generous quantity of fur first - scorched glider fur really stinks!), fill your glider "cups" with a generous mixture of browned ground skunk, sauted onions & peppers and a little splash of bombadier beetle spray (just for the added tang).

Top with plenty of sharp cheddar of course. Bake @ 350 for 25 mins.
Salt & pepper to taste. Bon appetit!
 
LauraB said:
But of course! Gourmets waste nothing!

Prepare scrumptious glider skins like you would potato skins. Cut the little buggers to fit inside a cupcake tin (after removing a generous quantity of fur first - scorched glider fur really stinks!), fill your glider "cups" with a generous mixture of browned ground skunk, sauted onions & peppers and a little splash of bombadier beetle spray (just for the added tang).

Top with plenty of sharp cheddar of course. Bake @ 350 for 25 mins.
Salt & pepper to taste. Bon appetit!
Click to expand...

OR.. if you are crafty.. you can use the glider skins, to make little jackets for your hamsters.. or barbie dolls.. or, if you have a good glider wholesaler, you can invest a LOT of time into making yourself a beautiful, patchwork glider jacket..
 
LMAO, Brandi! Brilliant, and too funny! Thanks for the fodder :)
 

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